Clunia Malbec

High‑altitude Malbec from a 1,000‑metre limestone parcel, deep cherry‑red with intense black and red‑fruit aromas – blackberries, blueberries and plums – lifted by a touch of black pepper and subtle mineral spice. On the palate it bursts with dark fruit concentration, framed by round, powerful yet ripe tannins and a long, persistent finish. A bold, modern Malbec made for patés, game birds, barbecues and suckling pig. 92 pts – Guía Peñín; 90 pts – James Suckling